Synopsis for restaurant management system pdf


   
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It has three core items: requirements analysis, implementation and evaluation. and now am doing BCA. ONLINE HOTEL Delivered on schedule within the budget. 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Menu Management-allows the restaurant to control what can be ordered by the customers . Provide filter reports on Classes, Teachers, Cources. Performance included management of food items, raw material, monthly sale, working staff and profits. RestoByte is an online restaurant management system, ByteScout PDF Extractor SDK. 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